Hilton and Hilton Garden Inn in Bengaluru Embassy Manyata Business Park were launched in 2022. The two properties boasts of 619 hotel rooms and over 60,000 sq feet of events and banquet spaces, making it one of the largest hotel complexes in South India.
The Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park has made four key appointments to strengthen its leadership in the market. Shoeb Mohammad, Siddhant Arora, Asad Sameer Khan and Athar Hussain, all seasoned professionals, will play vital roles in shaping the future of the hotel compless, billed one of the largest in India with the two peoperties comprising of over 600 hotel rooms and over 60,000 square feet of meeting spaces. The dual properties enjoy a unique advantage due to their proximity to the airport, easy connectivity to the city center, and are walkable distance from Manyata Business Park.
Commenting on the team expansion, Manish Garg, General Manager, Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park, said, “We are delighted to welcome Shoeb Mohammed, Siddhant Arora, Asad Sameer Khan, and Athar Hussian to our team. Each of them brings a wealth of experience and enthusiasm to our team, and we look forward to their contributions in enhancing our guest experience and maintaining our commitment to excellence in hospitality.”
Shoeb Mohammed: Shoeb, an experienced hospitality professional with over 12 years in the industry, has taken on the role of Hotel Manager at Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park. His journey in hospitality began with a seasonal job at a resort to being recognised recognized as a top leader in Canada under the age of 30. Mohammed comes with significant F&B management experience at Grand Hyatt, Kochi, and operational leadership at Marriott International. Outside of work, Shoeb enjoys soccer, documentaries, and traveling to recharge for his leadership responsibilities.
Siddhant Arora: Arora has been appointed as the new F&B manager. He will lead the F&B division, along with overseeing events and banquets. His focus lies on creating exceptional dining experiences and building a team dedicated to guest-centric service across all our properties.
Asad Sameer Khan: Khan has been appointed as the new Housekeeping Manager. Khan’s career includes leadership positions as Housekeeping Manager at Hilton, DoubleTree by Hilton, Lemon Tree Premier, and Novotel Juhu Mumbai. Khan is a certified trainer within the Hilton brand team, and is known for his leadership, inspection skills and efficient inventory management.
Athar Hussain: Hussain has been appointed the new Executive Sous Chef for two properties. He brings over 14 years of culinary experience. In his new role, he will focus on leading his team and overseeing menu curation. Hussain has refined his skills at Grand Hyatt, Marriott Whitefield and Leela Palace Bengaluru.
